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mbaldjieva on Banana Crepes by zoridreamMy favourite breakfast has to be the banana pancakes I ate whilst on holiday this summer...there was so much banana in the dough...and then there was a homemade sweet syrup that went over them...divine... I have a question, do you work at a restaurant? I also live in italy, but in the north.
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hzhchz on Vanilla Soy Pummelo Delight by KamanKamanwhenever i see a pummelo fruit in the store, i am going to try this. looks pleasant ;]
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![Sinangag[Garlic Fried Rice]](/public/images/cached/88x88/recipe_images/4eb9c36937106914e54698ffbc699da7.jpg)
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foodslut on Pesto Bucati w/ Chicken & Artichokes by kimdecHad the same pasta you're talking about in Italy myself (but without the hole in it). VERY nice "tooth" to it - had it with oil, garlic and cayenne there. But the pesto, chicken and artichokes look niiiiiiiiice...
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Muttoneer on Tomato Bacon Pizza by kimdecOnions go with almost anything and I love them. Especially when caramelized.
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Made this for dinner tonight and it was orgasmic. The baked tomato (and fresh basil and bacon from the deli) gave an incredible fresh taste that left speechless as we lapped it up. Combine it with a light salad and you have a light but satisfying, from your head to your toes, dinner.