Tuna Casserole Recipe
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Ingredients
1 can tuna 1 can cream of chicken soup 1/2 can of milk 1 onion 1/3 cup grated parmesan cheese Dash of Worcestershire SauceDash of SaltDash of PepperElbow NoodlesOptional Topping1/2 cup breadcrumbs and melted butter
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How to make Tuna Casserole
Saute onions in butter on medium, add soup, milk, cheese, and worcestershire sauce. Cook on medium low while noodles finish cooking.
Add noodles and sauce mixture to a casserole dish. Add breadcrumbs to top. Cook at 350 for 15 minutes covered, and 10-15 minutes uncovered.
I got this recipe from my mom (Ann King), not sure where she got it from - and made a few changes for lack of ingredients, and it turned out great! Thought I'd share it.
Variations - add frozen peas, or try cream of mushroom soup instead of cream of chicken.
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