Talapia Fish Soup
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Ingredients
Serves 2:- 1 fillet of Talapia (or other white fish)
- 1/2 tbsp of fresh ginger
- 1 cup sliced mushroom
- 1 can chicken broth/consume
- pinch of chili flakes
- 2 green onion stalks
- vermicelli noodles
- add chicken broth, water (about 3-4 cups), ginger, mushroom and chili to saucepan, bring to a boil
- let boil for 10 minutes
- cut fish into bite-size pieces
- add fish, noodles, and green onions to pot, cook until fish/noodles are done
- let boil for 10 minutes
- cut fish into bite-size pieces
- add fish, noodles, and green onions to pot, cook until fish/noodles are done
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