Larph is male from London
Although a complete newcomer to cooking, I have been for many years a “receiver” of great food.
I’ve spent the last year studiously bookmarking recipes on OSF and trying them out; now I’m branching into contributions.
If I had to list my favourite regional styles of cuisne, I would probably go with:
1. Korean
2. Indian
3. Mexican
4. Japanese
5. Mediterranean
