Recipes, Food Photos &amp; Discussion at Open Source Food RSS Feed for Recipes, Food Photos &amp; Discussion at Open Source Food http://www.opensourcefood.com/people/MamaBear/recipes/feed/ Thu, 20 Nov 2008 09:50:43 +0100 FeedCreator 1.7.2 Barefoot Contessa Chicken Parmesan With Greens & L http://www.opensourcefood.com/people/MamaBear/recipes/barefoot-contessa-chicken-parmesan-with-greens-l <span style="font-size:130%;"><span style="font-family:georgia;">Pound the chicken breasts till they are 1/4 inch thick. Use a meat mallet or rolling pin.</span><br /><br /><span style="font-family:georgia;">Combine flour, salt and pepper on a dinner plate. On a second plate, beat the eggs with 1 tbsp of water. On a third plate, combine the bread crumbs&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/6963f08ffdd9422c9f76b36b10213d3d.jpg" alt="" /></div> Thu, 13 Nov 2008 22:52:58 +0100 Individual No Bake Strawberry Cheesecakes http://www.opensourcefood.com/people/MamaBear/recipes/individual-no-bake-strawberry-cheesecakes <span style="font-size:130%;"><span style="font-style:italic;font-family:georgia;">Coarsely chop berries and place in food processor. Add cream cheese, sour cream, icing sugar and vanilla. Process till smooth. Fill crusts and garnish with sliced berries if so desired.</span></span><div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/488a0885e31fa0e008fb29f78b563c87.jpg" alt="" /></div> Thu, 13 Nov 2008 22:51:17 +0100 Huevos Rancheros http://www.opensourcefood.com/people/MamaBear/recipes/huevos-rancheros <span style="font-style:italic;font-size:130%;"><span style="font-family:georgia;">Make the sauce first by softening the onions in a little olive oil in a large skillet on medium heat. Once translucent, add the tomatoes and the juice. Break up the tomatoes with your fingers as you add them. Add chopped chilies. Add either chipotle powder, adobo or&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/8128e01228c28895d1721b0796904b26.jpg" alt="" /></div> Thu, 13 Nov 2008 22:48:03 +0100 Taco Salad http://www.opensourcefood.com/people/MamaBear/recipes/taco-salad <span style="font-style:italic;font-size:130%;"><span style="font-family:georgia;">Brown ground beef and taco seasoning. Drain and let cool.</span></span><br /><br /><span style="font-style:italic;font-size:130%;"><span style="font-family:georgia;">Chop lettuce, tomatoes and onion. Put into a large bowl. Add cheese and crushed Doritos. Add cooled ground beef.</span></span><br /><br /><span style="font-style:italic;font-size:130%;"><span style="font-family:georgia;">Pour Catalina dressing over all 5 to 10 minutes before serving.</span></span><br /><br /><span&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/bcb985822aceb272ae1b8f2b40fb1453.jpg" alt="" /></div> Thu, 13 Nov 2008 22:46:12 +0100 Homemade Oreo Cakesters http://www.opensourcefood.com/people/MamaBear/recipes/homemade-oreo-cakesters <span style="font-size:130%;"><span style="font-family:georgia;">Preheat oven to 375. </span><br /><br /><span style="font-family:georgia;">Mix all ingredients except for chocolate chips. Fold in chips after mixture is blended. </span><br /><br /><span style="font-family:georgia;">Drop by uniform teaspoons onto parchment lined baking sheet and bake for 7 to 8 minutes. Allow to cool on sheet for about 5&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/b6c5cac436141cca9a9c7b0573d16d3f.jpg" alt="" /></div> Thu, 13 Nov 2008 22:43:59 +0100 Cinnamon French Toast Casserole http://www.opensourcefood.com/people/MamaBear/recipes/cinnamon-french-toast-casserole <p><span style="font-size:130%;">Spray a 9&quot;x13&quot; pan with non-stick cooking spray. Melt butter and add to the pan, along with brown sugar and 2 Tbsp of corn syrup. Mix in pan until the mixture can be spread evenly around the bottom of the pan.<br /></span></p> <p><span style="font-size:130%;">Divide loaf of bread into halves.&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/7c8c7ed3de49a8e57cae50eab1cde935.jpg" alt="" /></div> Thu, 13 Nov 2008 22:42:27 +0100 Sour Cream Coffee Cake http://www.opensourcefood.com/people/MamaBear/recipes/sour-cream-coffee-cake <span style="font-size:130%;"><span style="font-style:italic;font-family:georgia;">Preheat oven to 350. Grease and flour a square cake pan. Cream butter and sugar. Blend eggs, baking soda and sour cream together, then add to butter mixture. Sift flour, baking powder and salt together into butter/sour cream mixture. </span><br /><br /><span style="font-style:italic;font-family:georgia;">Mix white sugar and cinnamon well.&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/dabf52f5c8719368bd2b1b45c43ebb62.jpg" alt="" /></div> Thu, 13 Nov 2008 22:39:53 +0100 Frosted Apple Squares http://www.opensourcefood.com/people/MamaBear/recipes/frosted-apple-squares <span style="font-size:130%;"><span style="font-weight:bold;font-style:italic;">To make the dough</span> <span style="font-style:italic;"><br /><br />In a medium bowl, whisk together eggs and milk - set aside.</span> <span style="font-style:italic;">In a large bowl, whisk together flour, yeast and salt. Add butter chunks - cut it in with a pastry blender until the mixture resembles coarse crumbs. Pour&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/6644f498a9f005bedfda410485a85479.jpg" alt="" /></div> Thu, 13 Nov 2008 22:37:47 +0100 Thick & Chewy Chocolate Chip Cookies http://www.opensourcefood.com/people/MamaBear/recipes/thick-chewy-chocolate-chip-cookies <span style="font-size:130%;"><span style="font-family:georgia;">Heat oven to 325. Adjust oven racks to upper and lower middle positions. Mix flour, salt, and baking soda together in medium bowl, set aside.<br /><br />Either by hand or electric mixer, blend butter and sugars until thoroughly combined. Mix in egg, yolk, and vanilla. Add dry ingredients,&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/bb4ba4969f98cfd3d02b292bfe764d11.jpg" alt="" /></div> Thu, 13 Nov 2008 22:33:07 +0100 Simple Beef Fajitas http://www.opensourcefood.com/people/MamaBear/recipes/simple-beef-fajitas To each his own.<br /><br />Make it how you want it!<br /><div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/715dbce89dd44c56892b386dac93f412.jpg" alt="" /></div> Sun, 20 Jul 2008 10:48:26 +0100 Pasta Bianco http://www.opensourcefood.com/people/MamaBear/recipes/pasta-bianco <span style="font-style:italic;font-size:130%;"><span style="font-family:georgia;">In a small shallow pan, slowly fry the garlic in the butter without coloring for a few minutes.</span> <span style="font-family:georgia;"><br /><br />Bring a large pot of salted water to the boil, add the pasta, and cook according to the package instructions. When it's done, drain it in a&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/80f4e515d82d0b957b04f4e9f70a80ba.jpg" alt="" /></div> Fri, 11 Jul 2008 20:17:41 +0100 Sliced Strawberries On Cereal http://www.opensourcefood.com/people/MamaBear/recipes/sliced-strawberries-on-cereal Slice strawberries.<br />Pour bowl of cereal and milk.<br />Top with sliced strawberries.<br />Enjoy!<br /><br /><div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/e29a2d750bfd269f8d522b8451de5411.jpg" alt="" /></div> Thu, 03 Jul 2008 09:14:44 +0100 Canada Day Layered Finger Jello http://www.opensourcefood.com/people/MamaBear/recipes/canada-day-layered-finger-jello <span style="font-size:130%;"><span style="font-style:italic;font-family:georgia;">Mix each jello color separately in containers. Let stand till room temperature, stirring occasionally.</span> <span style="font-style:italic;font-family:georgia;"> Mix up white layer and also let stand till room temperature, stirring occasionally.</span> <span style="font-style:italic;font-family:georgia;"><br /><br />Pour first color into 9x13 dish. Refrigerate till firm.</span> <span style="font-style:italic;font-family:georgia;"> Put 1/3 of white layer&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/2c3d7721cd1d437b42995f27ce2805f0.jpg" alt="" /></div> Thu, 03 Jul 2008 09:12:18 +0100 Adobo Chicken Salad On Spinach Lined Buns http://www.opensourcefood.com/people/MamaBear/recipes/adobo-chicken-salad-on-spinach-lined-buns <span style="font-size:130%;"><span style="font-style:italic;"><span style="font-family:georgia;">Combine first 8 ingredients in a large bowl until well combined. Spread onto the cheddar buns that you've lined with spinach leaves. Enjoy!</span></span></span><div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/c63fe324e9aadd25ab08c0940e20c9fb.jpg" alt="" /></div> Thu, 03 Jul 2008 09:08:36 +0100 Chicken Gyros With Yogurt Dill Sauce http://www.opensourcefood.com/people/MamaBear/recipes/chicken-gyros-with-yogurt-dill-sauce Stir yogurt, 2 tablespoons dill, garlic and 1 teaspoon lemon juice in small bowl to blend. Season with salt and pepper.<p> Place chicken in medium bowl. Sprinkle with oregano, 1 teaspoon dill and salt and pepper. Toss to coat.</p><p>Heat 1 tablespoon oil in heavy large skillet over medium-high heat. Add&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/5c5d905509769c0855fbb36323227b0b.jpg" alt="" /></div> Wed, 25 Jun 2008 08:07:02 +0100 Huevos Rancheros - My Husband's Version http://www.opensourcefood.com/people/MamaBear/recipes/huevos-rancheros-my-husbands-version Heat tortillas in 350 oven while preparing eggs.  Also heat salsa over low heat, add few dashes ancho chile powder.<br /><br />Make an omelette using all 3 eggs.<br /><br />Sprinkle shredded cheddar cheese over omelette, then fold.  Cut in half and place 1 half on each tortilla shell.<br /><br />Pour&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/e9b20284320d8a69c7d9d5d4b44490bc.jpg" alt="" /></div> Sun, 22 Jun 2008 12:12:30 +0100 Cheesy Scalloped Potatoes http://www.opensourcefood.com/people/MamaBear/recipes/cheesy-scalloped-potatoes <span style="font-family:georgia;font-size:130%;"><span style="font-style:italic;">Use a large pot. Saute chopped onions in butter till soft but not browned. In a small bowl, combine flour, salt and pepper. Stir flour mixture into onion mixture, add milk and half and half. Stir and cook over medium heat till mixture begins to thicken (about 3&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/5862c8885909096b2b263402d40f2b28.jpg" alt="" /></div> Fri, 20 Jun 2008 11:33:25 +0100 Chorizo & Tomato Omelette http://www.opensourcefood.com/people/MamaBear/recipes/chorizo-tomato-omelette <span style="font-size:130%;"><span style="font-family:georgia;"><span style="font-style:italic;">Heat olive oil in small frying pan, add chorizo and fry for a minute before adding tomato and marjoram or parsley. Whisk the eggs in a small bowl, add the chili, season with salt and pepper and pour into the pan with the chorizo and tomato. Using&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/b5f315f3f976b2de0719b0e521ca52ff.jpg" alt="" /></div> Fri, 20 Jun 2008 11:32:14 +0100 Mix n Match Stir Fry http://www.opensourcefood.com/people/MamaBear/recipes/mix-n-match-stir-fry <span style="font-size:130%;"><span style="font-style:italic;font-family:georgia;">Mix dressing, soy sauce and garlic. Add 1 tbsp sauce to meat, toss to coat, let stand 5 minutes.</span> <span style="font-style:italic;font-family:georgia;">Heat oil in a large skillet or wok on medium high heat. Add meat and vegetables. Stir fry 4 minutes or until meat is cooked through.</span> <span style="font-style:italic;font-family:georgia;">Add&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/517fcc706894bfa64e89a433cd1540ca.jpg" alt="" /></div> Fri, 20 Jun 2008 11:31:12 +0100 Layered Finger Jello http://www.opensourcefood.com/people/MamaBear/recipes/layered-finger-jello <span style="font-size:130%;"><span style="font-style:italic;font-family:georgia;">Mix each jello color separately in containers. Let stand till room temperature, stirring occasionally.</span> <span style="font-style:italic;font-family:georgia;"> Mix up white layer and also let stand till room temperature, stirring occasionally.</span> <span style="font-style:italic;font-family:georgia;"><br /><br />Pour first color into 9x13 dish. Refrigerate till firm.</span> <span style="font-style:italic;font-family:georgia;"> Put 1/3 of white layer&#8230;<div><img src="http://www.opensourcefood.com/public/images/cached/148x148/recipe_images/61a9dd6da8a93da3dfcf7006a14d515e.jpg" alt="" /></div> Fri, 20 Jun 2008 11:30:05 +0100