Basil & Garlic Light Cream Cheese Bagel Recipe
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Ingredients
- 3 Tbs Light Whipped cream cheese
- 1/2 garlic clove, minced
- 4-5 fresh Basil leaves
- 1 Roma tomato, sliced thin
- 1 Everything Bagel, toasted
- Black pepper
- garlic salt
- dried basil for garnish
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How to make Basil & Garlic Light Cream Cheese Bagel
In a small glass bowl, mix the cream cheese, garlic and basil leaves together. Stir until very well mixed and the whipped cream cheese is now smooth and creamy.
Shmear basil-garlic cheese on toasted bagel, top with a few slices of the tomato, and garnish with a little garlic salt, black pepper, and a few dried basil flakes.
Makes a great light and healthy snack for lunches!
“What's your favorite kind of shmear on a bagel?”