mashed roasted corn Recipe

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3 ears sweet corn

1 scalion

1 clove of garlic

1 small boiled potatoes

dash of salt and pepper

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How to make mashed roasted corn

I want to make something different for my dish, and corn are in season now, so why not try it, hope you like it i know i do

Broil the corn until they are char 5 min on each side

cut and in the pood precessor add garlic chopped scalion, boiled and peeled potatoes

puree until they all crushed but not too smooth

season with salt and pepper and mixed some more

ready to serve with my simple and easy swiss steak

Sinbad says
Is that blue broccoli? Interesting use of corn!
Mariska says
it is actually a purple couli flower, but when i blanched them they turn blue like this, they actual taste crisper than regular white one, and taste as good raw. ya'll should try it, thanks, corn are in season now, we got plenty of corn, i actually thinking of making mashed potato but i want to used up the corn, to spice the flavour, instead boiled the corn i roasted in the broiler taste preety good for a first try.