swiss steak simple and easy Recipe
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Ingredients
2 cube steak (kinda look like ground up meat) not cubed
salt , pepper and flour for coating
oil to sear the meat
1 tbs butter
1 small onion
1 garlic
1 can of mushroom
1 cup of milk
2 tbs flour
2 tbs shao xing(chinesse cooking wine) optional
1 pack brown gravy mix (1 cube beef boulian)
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How to make swiss steak simple and easy
I don't know if it how to make swiss steak, so i just cooked is as i like it, for the side i make mashed roasted corn , because it in season and i wanna try something different than just anpother mashed potatoes, but the idea is from there.
Season the steak with salt and pepper
drench in flour
sear the meat until lilghty brown
set aside
add butter melted
add chopped onioon and chopped garlic
saute until translusent
add 2 tbs flour
make a roux
add milk lil by lil until it thicken add add more water if needed
add cooking wine and brown gravy mix and mushroom
set aside
in a pyrex pour over the sauce and the steak cover and bake in the oven for 350 F or 175 C for 30 min
ready to serve with my mashed roasted corn
and steam purple couly flower
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purple cauliflower? wow! never seen that before. looks good!