Paula

36 recipes

Featured Recipe

Activity on Paula's Recipes

  • Paula

    Thank you for your comment, but in fact, I disagree about high sugar content. The dough contains only little sugar, but the cookies gets "healthy sweetness" because of pears. And fruits are healthy, right?

    on Pear cookies
  • UncleDee

    wow. this looks like the perfect high sugar breakfast for me. sadly i am bad with pastries

    on Pear cookies
  • Paula

    Yes, you are right. Potato starch is of course used as thickening agent, so corn starch might be used as well.

    on Green chicken
  • KamanKaman

    Can I use corn starch instead of potato starch? It's just used for thickening purposes right?

    on Green chicken
  • zoridream

    I will prepare these cookies for my husband this afternoon for his coffee break. Thanks for this recipe! He likes very much pears.

    on Pear cookies