Chinese Rice Recipe

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Ingredients
one green pepperone carrot
one cucumber
200 gr. mushrooms
one big onion
250 gr. chicken breast
500 gr. white rice
3 eggs
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How to make Chinese Rice
- Boil the rice for about 6-8 min
- Wash it to cool dawn and stop cooking then put it in a bowl and mix it with some oil (i use sunflower)
- Cut all vegetables as you like ( i dice onion, carrots and paper, slice mushrooms, and the cucumber on julien
- Pour soy sauce over then and fry then separate
- Fry the chicken breast too with some salt and black paper
- Make scrambled eggs but 30 sec before they are done put the rice and mix together well
- Place in a dish and enjoy your meal












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