Sylvia

21 recipes

Chocolate Orange

  • View Full Size
  • Get Embed Code

Copy & Paste into your blog!

Ingredients

For the chocolate dought

4 eggs yolk

5 oz cator sugar

5 oz butter

½ spoonful of fine salt

7oz flour 0000

1 oz bitter cocoa

0,50 oz baking powder

1 Tsp Vanilla essence.

For the orange jelly

1 cup sweet condensed milk

1 egg yolk

½ cup orange juice

1 spoon butter

Beat the yolks together with the sugar and the vanilla until it achieves a pale mixture, incorporate the shortening ointment and the fine salt. Sift the flour with the cocoa and the baking powder and form a mass without working a lot. Reserve the mass in cold until at least three hours and then stretch until having 0,20 in. Cover molds or tapes of 2, in. of diameter. Cook in oven at 356ºF from 12 to 15 min.

For the Orange jelly

In a saucepan take to simmer all the ingredients together and mix al the time . When acquires a creamy consistency retire of the fire and mix 0,14 oz. of

jelly without flavor. Mix very well .Put in rectangular molds and leave in to the refrigerator.

Decorate with orange zest cooked in a light syrup.

  • yongfook
    yongfook says

    oh wow this looks amazing! delicioso!

  • KamanKaman
    KamanKaman says

    seriously drooling!!!! I thought those were mangoes on top at first....hmmm i wonder what that would taste like....keke

Register or login to add a comment!