Recipes, Food Photos & Discussion at Open Source Food

Scotch Eggs

Sat, 12 Apr 2008 14:01:29 +0100

Make sure boiled eggs are chilled, and roll each egg in flour.
Wrap a layer of sausage meat around each egg, completely covering it. You might need to press the meat into the egg, but be careful not to squash it!
Dip the sausage wrapped eggs into the beaten egg, and…

Simple chocolate and strawberry cake

Fri, 11 Apr 2008 22:49:15 +0100

Sorry about the rubbish photo, this was the last slice that was left!

Preheat your oven to 180°C/Gas Mark 4.
Cream together the margarine and the sugar.
Beat and then add the eggs.
Sift the flour and cocoa powder together and then add it to the mixture.
Pour into a baking tin and…

Frozen Mars Bar bites

Fri, 11 Apr 2008 18:47:20 +0100

Line a baking tin (any size, depends how thick you want it!)
Chop up Mars Bars and add them to a pan with the butter, marshmallows and maple syrup on a low to medium heat.
Stir continuously, and increase heat to medium until completely melted.
Remove from heat, and stir in the Rice…

Ham and cheese potato cakes

Fri, 11 Apr 2008 18:24:15 +0100

1. Bake and mash the potatoes.
2. Add the egg yolk, grated cheese and ham and mix well.
3. Separate and roll the mixture into balls, then flatten. This recipe should make four or five medium sized cakes.
4. Cover in breadcrumbs if needed.
5. Fry each cake for approximately…