Recipes, Food Photos & Discussion at Open Source Food

Chocolate Waffles with Fruit Ganache

Sun, 20 Apr 2008 07:44:39 +0100

Waffles
In a large mixing bowl, whisk together the yolks and milk. Add the flour, baking powder, cocoa powder, and butter then mix until smooth.

In another mixing bowl, whip the egg whites on high speed until they have stiff peaks, adding the sugar half-way through when soft…

Tiramisu Blende

Thu, 20 Mar 2008 18:58:21 +0100

Place cheeses and sugar in a blender for one minute or until smooth.

Separate ladyfingers and layer them across the bottom of a 9-inch x 13-inch (22.5cm x 32.5cm) pan. Drizzle half of the liqueur over the ladyfingers evenly. Spread half of the cheese mixture on top, and then repeat…

Tofu Peanut Butter Dressing

Thu, 20 Mar 2008 18:28:09 +0100

Place all ingredients in a blender and blend until smooth.

Tomayo Dressing

Sun, 20 Jan 2008 16:40:28 +0100

1. Place in blender and blend until smooth. 2. Refrigerate in an airtight container.

Coconut ANZaC Biscuits

Fri, 28 Dec 2007 11:37:38 +0100

While ANZAC stands for "Australian & New Zealand Army Corps" and traditionally ANZAC Biscuits are a legally-protected entity (unless fully true to the recipe), these ANZaC biscuits are a slight variation to make the recipe slightly healthier, replacing the white sugar and butter with better alternatives. The use of coconut…

Tilapia with Citrus Bagna Cauda

Tue, 18 Dec 2007 16:01:06 +0100

1. This is adapted from multiple places across the internet; converted so that it's easier to make using ingredients you might usually have on-hand. 2. Cook butter and 2 tbsp olive oil in medium saucepan over medium-low heat until the butter is just melted, stirring frequently. Add the garlic and…

Linguine with Winter Pesto

Tue, 18 Dec 2007 15:56:52 +0100

Makes 2 generous servings. 1. Combine first six ingredients in processor and blend to coarse puree. Blend in cheese using on/off turns. Season to taste with salt and pepper. 2. Cook linguine in large pot of boiling, salted water until just tender but still firm to bite. Drain well. Return…

Yogurt Oatmeal Chocolate Chip Cookies

Sun, 09 Dec 2007 12:58:20 +0100

# Heat oven to 375° F. 1. Combine yogurt, sugar, butter, oil, and vanilla and blend well. Then add the flour, oats, baking soda, salt, banana if desired, and blend until smooth. With a spoon, stir in chocolate chips. 2. Place dough onto an ungreased cookie sheetBake for approximately 10…