aberweger

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Chocolate Chip Cookies

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Ingredients

  • 400 g margarine
  • 300 g brown sugar
  • 2 eggs
  • 1 1/2 pack vanille sugar
  • dash salt
  • tea spoon baking powder
  • dash baking soda
  • 450 g flour
  • 400 g chocolate drops (or chopped dark chocolate

They taste awesome and it's very easy to make! Traditional with a glass of milk or to a good cup of coffee! They're always welcome!

  1. Stir margarine, sugar, salt creamy.
  2. Add the eggs.
  3. Add the flour, vanille sugar and baking powder.
  4. Add 2/3 of the chocolate drops.
  5. Make pieces with a teaspoon and put them to a baking tray. Diameter like 3cm. Attention!! They will rise... so look that you let enough space between them!
  6. Flattening them a little bit.
  7. Sprinkle the other chocolate drops.

Baking: 13 minutes, in the middle, convection oven --> 160° degrees, normal oven --> 180° degrees

  • Kimmy
    Kimmy says

    I'll have a glass milk with that please...

  • TheDean
    TheDean says

    that looks amazing. I'll take mine with hot chocolate.

  • KamanKaman
    KamanKaman says

    Can I have both stacks?

  • violetta
    violetta says

    Even if it means going to the gym for an hour longer everyday, I'll take two stacks as well! :D

  • worldpeas
    worldpeas says

    it's so pretty

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