Recipes, Food Photos & Discussion at Open Source Food

Salmon with Crispy Horseradish Crust & Crunchy Roasted Rosemary Potatoes

Sat, 13 Oct 2007 20:56:01 +0100

Check that all bones have been removed from filets. In a small bowl, cream together butter and horseradish with a spoon. Stir in breadcrumbs and combine well. Season salmon and mound breadcrumb mixture on top and press down to cover top of salmon. Preheat broiler. Heat oil in nonstick skillet.…

Bean sprouts, onion and mushroom stir fry

Wed, 26 Sep 2007 18:45:39 +0100

Cook green onion first Add onion and salt add mushroom, salt and water add bean sprouts and pepper

Steamed ground pork with tofu and pickled radish

Wed, 26 Sep 2007 18:40:56 +0100

Combine all ingrediants and steam for 15 minutes

Shrimp Fra Diavolo - AMAZING!!

Sun, 22 Jul 2007 22:51:18 +0100

Toss the shrimp in a medium bowl with 1 teaspoon of salt and red pepper flakes. Heat the 3 tablespoons oil in a heavy large skillet over medium-high heat. Add the shrimp and saute for about a minute, toss, and continue cooking until just cooked through, about 1 to 2…

Ribeye Steak

Sun, 22 Jul 2007 22:43:35 +0100

Southwestern Omelette

Sun, 22 Jul 2007 22:42:30 +0100

Chicken Tikki Marsala

Sun, 22 Jul 2007 22:41:27 +0100

Chicken Marsala - 5 Star!

Sun, 22 Jul 2007 22:39:44 +0100

Put the chicken breasts side by side on a cutting board and lay a piece of plastic wrap over them; pound with a flat meat mallet, until they are about 1/4-inch thick. Put some flour in a shallow platter and season with a fair amount of salt and pepper; mix…

Ma Pao Tofu

Sun, 22 Jul 2007 22:36:22 +0100

Pork Chop with Balsamic Vinaigrette Reduction

Sun, 22 Jul 2007 22:34:25 +0100