Steamed ground pork with tofu and pickled radish
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Ingredients
- Ground Pork
- Ginger slices
- Soft tofu
- Soy Sauce
- Seseme Oil
- Cooking Wine
- Corn Starch
- Pepper
- Salt
- Pinch of sugar
- Pickled radish
- Water
Combine all ingrediants and steam for 15 minutes
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