Mary Chung Style Dumpling wrappers
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Add boiling water to salt and flour mixture. Knead, add shortening, knead again for 10 minutes.
Let dough rest for 20 minutes. Shape into acorn sized-balls, and roll flat to the size of a mini-cd. :)
Add meat mixture (still perfecting recipe) and pan fry in peanut oil.
Let dough rest for 20 minutes. Shape into acorn sized-balls, and roll flat to the size of a mini-cd. :)
Add meat mixture (still perfecting recipe) and pan fry in peanut oil.
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duuude definitely share your filling recipe when it's perfected!