Pizza Dip
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Ingredients
- 1 Can crescent roll dough
- 8oz. cream cheese (softened)
- 1 tsp. oregano
- 1 tsp. basil
- 1 tsp. garlic powder
- 8oz. pizza sauce
- 8oz. pepperoni (chopped)
- 1/2 green pepper (finely chopped) - optional
- 1/4 cup onion (chopped) - optional
- 2-3 cups fresh mozzarella cheese
- 1/2 - 1 cup fresh grated parmesan cheese
- Breadsticks, crackers, or triscuits
- Preheat over to 350ºF and find a 10" glass pie pan
- Line the sides and bottom of the pie pan with the unrolled crescent dough
- In a small bowl mix together the cream cheese, oregano, basil, and garlic powder. Pour mixture into pie pan on top of dough. Be sure to line both the sides and the bottom of the pan!
- Pour in most of the pizza sauce (leave a little left over).
- Add chopped peppers, onions and pepperoni; pour remaining pizza sauce over this.
- Add mozzarella cheese, and top with parmesan cheese.
- Sprinkle on some extra oregano and basil.
- Bake for 25 minutes
I made this for a party and it was all gone within the hour!
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