Recipes, Food Photos & Discussion at Open Source Food

Onion Strings

Thu, 24 Apr 2008 09:39:33 +0100

Slice onion very thin. Place in a baking dish and cover with buttermilk for at least one hour.
Combine dry ingredients and set aside.
Heat oil to 375 degrees.
Grab a handful of onions, throw into the flour mixture, tab to shake off excess, and PLUNGE into hot oil.…

Pesto

Thu, 24 Apr 2008 09:14:41 +0100

Combine all ingredients in processor except olive oil. When it is all combined slowly pour olive oil in while processor is on. I find it helps if the pine nuts are put into the processor first, and then basil leaves are put in later so that they retain more of…

Potato Latkes

Wed, 23 Apr 2008 19:49:48 +0100

Grate potatoes and drain them well. Grate onions and watch out for your eyes, and grate the garlic too. Mix it all in one big bowl. Drain again. Make sure the pan is really hot, just before the oil smokes. Drop in spoonfuls at a time, flatten and wait until potatoes…

Chicken Pesto Pizza

Wed, 23 Apr 2008 19:20:09 +0100

Preheat oven to 400℃Slice the chicken into strips or cubes, depending on preference. Combine with marinade and set it in the fridge.Begin the pizza dough by sprinkling the yeast onto the warm water and mixing it. When the yeast is done it's thing (approx 10 min's), it should look bubbly.…