Monte Cristo
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Ingredients
- 4 slices Buttermilk Bread
- 1 Egg
- 2 Tablespoons Milk
- 1/4 lb Honey Ham
- 1/4 lb Smoked turkey
- 6 slices Swiss or Provolone Cheese
- Raspberry Sauce
- Powdered Sugar
- In a bowl mix eggs and milk until smooth
- Dip bread in egg mixture
- On a cutting board layer cheese, turkey and ham
- heat a non-stick pan on low heat.
- Once pan is ready throw sandwich in pan
- Don't let bread burn but keep turning until meat and cheese is warm/melted.
- Once fully heated pull from heat and plate.
- Cover lightly in powdered sugar.
- Serve with Raspberry sauce/jelly
Makes about 2 sandwiches
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drintelmann saysI highly recommend that you try it. I've only tried it with Raspberry but I bet that it would go with others.
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chrisbarr saysNo mustard? I've usually seen these with a jelly and a mustard so you get the sweet and tangy. Sounds strange, but it's really very good!
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drintelmann saysI've only had it with jelly but mustard. I'll have to give it a try.
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looks great , i love montecristo sandwiches but never seen them with sugar and jelly....