Salad Scones with Salmon
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Ingredients
450 gr all porpouse flour
110 gr butter
200 gr milk
50 gr whipped crema
a little bit of salt
2 tea spoon of yeast
First one put toghter flour and butter, than the other ingredient, finally the yeast. If you want, you can add parmigiano chees, olive and nut.
Put in the oven at 180° for 20 min.
Open and put butter or fresh frie, salmon, pepper, lemon and chive wisp.
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