Ayam Buah Keluak (Chicken Stewed with Black Nuts) Recipe
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Ingredients
One of the most popular Peranakan dishes of Swissotel Merchant Court and even Singapore is the Ayam Buah Keluak or Chicken stewed in Black Nuts. This is the traditional and well-known Nonya dish, normally available in restaurants that feature Peranakan cuisine. Its main ingredients are chicken (ayam) and buah keluak. I know some of you might not be able to get the ingredients locally but for those based in Singapore, Malaysia or Indonesia you can try this recipedeveloped by Chef Shirley Tay of Swissotel Merchant Court. I also got to taste this dish and loved the combination of the black nut paste with the chicken. It’s not too salty too.Hi everyone Please visit my site! Innerlight Supergreens and Supergreens.
How to make Ayam Buah Keluak (Chicken Stewed with Black Nuts)
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