Recipes, Food Photos & Discussion at Open Source Food

Green Pepper and Tomatos in Paprika

Sat, 01 Nov 2008 10:46:53 +0100

Peel and Seed the tomatoes.
Cut the tomatoes to pieces.
Core and clean the peppers.
Cut to small pieces.
Peel the onions and cut to small pieces.

In a large saucepan fry the onions in the olive oil until golden.
Add the paprika and salt.
Add the peppers and saute a few minuets.
Add the tomatoes.
When boiling move…

Aromatic Rice with Cinnamon and Cardamom

Sat, 01 Nov 2008 10:44:30 +0100

In a kettle bring water to a boil.
In a small pot heat the olive oil on medium heat.
Fry the Cinnamon sticks and the cardamom pods until aromatic.
Add the rice and continue frying for about a minuet.
Add the Water.
Move to low heat to get a low boil.
Close the pot and…

Orange Semolina Cake

Tue, 04 Dec 2007 22:24:58 +0100

Sift the semolina, flour, sugar, cinnamon, and baking powder into a large bowl.
Add orange zest, orange juice, water and oil. Mix.
If you like add some raisins and mix.
Oil a baking pan and pour in the cake mix.
Bake at 180°C/350°F until golden brown.
While it is baking…

Bolognese Pasta Sauce

Tue, 20 Nov 2007 23:13:58 +0100

My grandfather has always been making Bolognese sauce for our family. Last time he made it I asked him for his recipe and added a little of my own improvements. 1. Chop the onions into small pieces (if you used a food processor as I do don't let it puree)…