Classic Filipino Turon
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Ingredients
- bananas
- spring roll wrap
- brown sugar
- white sugar
- vegetable oil
- water
I was itching for something sweet at the time and I had some bananas and spring roll wrap available... :-) So simple but so tasty!
- Quarter long bananas, by cutting them in half, then cut them lengthwise.
- Dip them in water.
- Mix a little golden brown sugar and white sugar together and sprinkle over top wet bananas.
- Wrap in spring roll wrapping.
- (Optional) Tap some water on spring roll and sprinkle sugar mixture over top. This will create less "clean" but sugary tops.
- Deep fry until golden and transfer to paper towel on a plate to absorb oil.
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yongfook saysooh this looks YUMMY
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Sinbad saysMy aunt used to make something like these. Love 'em.
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Herbs saysI just want to grab it from the screen at eat it right now it looks so good.
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iconsam saysOh mai GAD. This is purfect! Thanks for the recipe!
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tonll saysreminds me of goreng pisang. looking good though. spring roll wrapping. who would have thought of that! oh wait. thats like crepes then. =)
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AAAAAAAAAAAAAAAAAHHHH! I'm SO GLAD YOU POSTED THIS!!!! :D Hiiiii Leaaa <3