Banana Chocolate Chip Muffins Recipe
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This work is licensed under a Creative Commons Attribution-Noncommercial 3.0 License
Ingredients
1 cup evaporated cane juice or other natural sugar
1 large egg
½ c butter
2 cups mashed, ripe bananas
2 cups whole wheat pastry flour
1 tsp baking powder
½ tsp baking soda
1 cup chocolate chips
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How to make Banana Chocolate Chip Muffins
Preheat oven to 350
Cream sugar, egg & butter for 3 minutes. Add bananas and mix well. Add dry ingredients, blend 1 minute. Stir in chocolate chips. Pour into muffin tins lined with baking cups or greased really well. Makes 12 muffins.
Bake @ 350 for 20-25 minutes.
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