Mexican-Spiced Spaghetti Squash

Sat, 22 Nov 2008 08:07:44 +0100

1. Preheat oven to 350. Halve the squash lengthwise and scrape out seeds. Place halves cut-side down on a sturdy rimmed baking pan and bake for 45-50 minutes or until flesh easily rakes into "spaghetti" with a fork. Set aside.

2. In a saute pan with a cover, warm the olive oil over medium-high heat until…

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Mexican-Spiced Spaghetti Squash