Assam laksa Recipe

  • View Full Size
  • Get Embed Code
Assam laksa

Copy & Paste into your blog!

All Rights Reserved

Ingredients

ingredients to be blended:
4 small  red onion
3 pips garlic
1/2" ginger
1/4" galangal
3 red chillies
1/4" turmeric root
1 lemon grass-sliced

1 liter water (5 cups)
2 tbsp tamarind

1 can (450gm) sardine fish, break into pieces.
6 stalks polygonum leaves-(daun Kesum)
2 stalks wild ginger flower-(bunga kantan)-sliced
6 bowls of ready-cooked rice noodle -(thick vermicelli)

For garnish:
cucumber shredded,
pineapple cubes
chillies, onion
mint leaves



Recipes for your iPhone

Find delicious recipes on what ingrediants you already have! Download iPhone app now!

How to make Assam laksa


1, Saute blended ingredients till aroma in 4 tbsp oil.
2. Mix water and tamarind to extract juice .Sieve.
3.Add tamarind juice and let boil. Then add sardine, polygonum leaves and wild ginger flowers.
4. Boil for 5 mins . Pour into individual bowl of noodle , garnish with ingredients given.


NOTE:
you can also use fresh sardine which is nicer taste. debone.

marianne49
Question from the Chef

“What do you think of sour hot soup with noodle?”

  • satellite
    satellite says

    this photo is amazing. i love this dish with prawn sauce!

  • marianne49
    marianne49 says

    I must have slipped out the seasoning , hahaha, Yes add a little prawn sauce would be nice!!

Register or login to add a comment!