Pumpkin bread Recipe
Copy & Paste into your blog!
All Rights Reserved
Ingredients
4 cups flour1/2 cup mashed pumpkin
1/4 cup sugar
1 tbsp instant yeast
1/4 tsp salt
3 tbsp milk powder
14 cup warm water
1 egg
1 tbsp butter
for sprinkle on bread:
1 tsp sesame seeds
Recipes for your iPhone
Find delicious recipes on what ingrediants you already have! Download iPhone app now!
How to make Pumpkin bread
1. Mix the dough ingredients to a soft non sticky dough.
2. Leave it rise for an hour.
3. Punch down and Knead. Fold twice and place in a greased loaf tin or tray.
4. Let it rise again, bake at preheated oven (250 C),till golden brown.
5. Serve with jam or plain.
NOTE: Always bake bread in a hot oven. If your tempt is too low , bread will turn rocky. To make a fluffy bread, dont knead too much on the second step.
Related Recipes By Other Members
-
-
-
-
-
-
Trio Pizza
by Mariko -
-
-
-
“what do you think pumpkin bread can be eaten with what?”