Chawanmushi (Japanese Steamed Egg)

Wed, 25 Jun 2008 04:02:08 +0100

Stir in all ingredients, avoid bubbles. Pour into 5 ramekins.Set the steamer ready until theres a rolling bubble on the bottom. Add the ramekins and steam for 8 minutes.

Chilled Wakame and Cucumber Salad

Sun, 22 Jun 2008 02:59:23 +0100

First of all, HI! I'm very very new here, so please please if I have some errors on my recipe-writing forgive me! I'm trying my best to proof-read and so! :)

Here we go, as a start I'm going to let you know that this recipe is very complicated…

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Chawanmushi (Japanese Steamed Egg)

Chilled Wakame and Cucumber Salad