This sounds like a great combination of flavors.
It was delicious. I served it on rice. Added sour cream and shredded lettuce.
How much/many does this recipe make?
Cabbage + potatoes = yummy
I mustve made this recipe 5, 6 times already, these scones ROCK...thanks for this!!
Open Source Food © 2012, Concourse Media. Content Available Under Creative Commons License Where Indicated