Chocolate Crepe with Banana and Ice Cream
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Ingredients
- 60g Top Flour, shifted
- 20g Powder Sugar
- 120g Milk
- 1 Egg
- 10g Butter, melted
- 1 Banana or any other fruits, sliced
- 1 scoop Ice Cream
- Whisk all ingredients except banana and ice cream till well mixed.
- Oil the frying pan with little butter.
- Pour some mixture to the pan and swirl it to cover the whole pan.
- Cook for about 1 minute then turn over to cook for another 1/2 minute.
- Remove.
- Add banana and ice cream.
- Serve with or without sauce.
Note:
- My crepe is dark brown because I used chocolate milk instead of regular milk.
- Make sure you don't put too much mixture otherwise your crepe will be too thick.
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wokkingmum saysI hope you try and like it!
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jeff saysIt was rather good, although I had a lot of trouble making the crepe just right, and it seemed to conflict the sweet taste with a very breakfast-like taste, even with the bit of chocolate in the milk. I also had to make the crepe pretty small, because I never could quite perfect making them.
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wokkingmum saysHaha ... well, what's important is that you enjoyed the process and the crepe as well. Try a couple more times and you'll get the hang of it ;)
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jeff saysYeah, I definitely enjoyed trying to make the crepe. I must have had thirty or so tries before I got one reasonably good. :D
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wokkingmum says30! And what happened to those? I hope most of those didnt end up in your tummy. I'm imaging the shape of your tummy if your did. :p
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aberweger saysyummi.... looks awesome.. taste probably awesome too!! will try to make this! i don't like scoop ice cream.. so will take an other one! :) thanks
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cgraham149 saysGreat recipe and very easy & quick!! I just made this for my wife and we both loved it. Thank you ;)
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wokkingmum saysYou are welcome. Glad you & your wife enjoy it.
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I'm not really a big fan of sweets but this one I would give a try. It does look tempting.